Journal of Agriculture Food and Development

Journal of Agriculture Food and Development - Volume 2

Co-Editors-in-Chief: Hongqing Hu (Huazhong Agricultural University, China) View Profile

Abbreviated key title: J. Agric. Food Dev.
ISSN: 2415-0142
Start: 2015
Volume: 2
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Production of Resistant Starch Type III from Native Sago Starch as a Potential PrebioticPages – 1-4
Abdul M. Ahmad, Siti A. Zaman and Shahrul R. Sarbini

Impact of Successive Wetting and Drying Cycles on Some Physical Properties of Gypsifereous SoilsPages – 5-15
A.W. Al-Kayssi

Biofertilizer as a Supplement of Chemical Fertilizer for Yield Maximization of RicePages – 16-22
Umme Aminun Naher, Qurban Ali Panhwar, Radziah Othman, Mohd Razi Ismail and Zulkarmi Berahim

Non-Market Ecosystem Services of Agricultural Land and Priorities Towards a More Sustainable Agriculture in ItalyPages – 23-31
Mattias Gaglio, Vassilis Aschonitis, Elena Gissi, Giuseppe Castaldelli and Elisa-Anna Fano