Journal of Agriculture Food and Development

Journal of Agriculture Food and Development - Volume 1

Co-Editors-in-Chief: Hongqing Hu (Huazhong Agricultural University, China) View Profile

Abbreviated key title: J. Agric. Food Dev.
ISSN: 2415-0142
Start: 2015
Volume: 1
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Genetic Control and Heritability of Fusarium Head Blight (FHB) Resistance in Spring Bread Wheat Pages – 1-4
Asadollah Ahmadikhah and Leila Nayyeripasand

Optimization of Process-Control, Size Reduction and Thermal Treatment of Animal By-ProductsPages -5-9
Urmas Sannik, Martti Tamm, Mart Objartel, Lembit Lepasalu and Väino Poikalainen

Bioaccumulation of Trivalent Chromium in the Aquatic Macrophytes Typha domingensis L. and Pontederia parviflora AlexanderPages – 10-14
Débora Cristina de Souza, João Carlos Locastro, Sonia Barbosa de Lima and Luciana Iwakura

Preliminary Results on Nickel Concentrations in Soil, Leaves and Fruits of Apple and Peach Orchards in Northern GreecePages – 15-18
Thomas Sotiropoulos, Frantzis Papadopoulos, EiriniMetaxa, PolixeniPsoma and DimitriosStylianidis

Physiological Quality of Maize Seeds Harvested with Different Moisture Contents and Submitted to Drying DelayPages – 19-26
MatheusBornelli de Castro, Renato Mendes Guimarães, Diego de Sousa Pereira and Rodrigo de GóesEsperon Reis